The Client:

HEAT is unique. It’s one of the best culinary competitions out there that gives students an opportunity like no other.  It is a competition that equally judges both the kitchen and front of house.  Qualifying heats are held throughout the UK with the main event taking place annually in March in Jersey.  In previous years, chefs from Michelin starred restaurants leading the college teams have included Mark Jordan, Frances Atkins and Lee Smith.

The Design Brief: